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By Aly Miller for The Nosher There was nothing like lox, until we tried carrot lox. According to Food 52 and several of our …

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By Paula Goodyer for  WA Today How can we upgrade our eating habits for a healthier 2017? Not with superfood powders or eliminating entire …

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By One Green Planet Do you like your hot sauce mild, medium, hot, or fiery? Whether you like your lips tingling or you just …

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By None None for the LA Times Jimi Sitko is a competitive vegan bodybuilder that has forged a distinctive, small subculture of anti-beefcake beefcakes …

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